Thursday, July 5, 2007

Bake moi a cake called 'Love'

This delicious recipe is cooked up from a little book known as "In the Kitchen With Miss Piggy -- Fabulous Recipes from My Famous Celebrity Friends" (It's possible that this book and "It's A Very Merry Muppet Christmas Movie" were in competition for the longest title of a Muppet related product.)

Kermit's Favorite Grasshopper Pie
by Kermit

"Kermie, Kermie, Kermie -- my sweet little Kermie. There's no way I would ever eat anything called grasshopper pie." - Miss P.


For the Crust
1 1/2 cups crushed Oreos (about 16 cookies)
2 tablespoons melted butter
For the Filling
1/3 cup milk
1 package unflavored gelatin
1/2 cup sweetened condensed milk
1/3 creme de menthe
1/3 cup creme de cacao
1 1/4 cups heavy cream
Topping
1/2 cup heavy cream
chocolate curls or shavings
(pick the chocolate of your choice -- semisweet, bittersweet, or milk)

To make the crust:
In a small bowl, stir together the Oreos and butter. Press onto the bottom and sides of a 9-inch pie dish. Refrigerate until ready to use.

To make the filling:
1. Put the milk into a small heatproof bowl and sprinkle the gelatin over it. Set aside for 5 minutes. In a medium-size bowl, whisk together the condensed milk, creme de menthe, and creme to cacao. Set aside.
2. Set the bowl of milk and gelatin over a small pan of boiling water or use a double boiler and stir gently until smooth, about 4 minutes. Whisk into the condensed milk mixture. Refrigerate the filling, stirring often, until it begins to set, 30-40 minutes. Whip the 1 1/4 cups cream until stiff and fold into the filling. Spoon into the pie crust and refrigerate for at least 2 hours.

To serve:
Whip the 1/2 cup cream and decorate the top of the pie. Sprinkle with chocolate curls.

"I prefer mine sprinkled with a dozen caramelized crickets." - K.F.
"Note: For a tasty dessert topping, fill fire extinguisher with whipped cream, aim hose as your favorite dessert (or frog), spray, and enjoy!" - Miss P.

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